Spending power
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Spending power
Key facts
Counted staff
16
self-reported band not used
Office countries
1
5 addresses
Company type
Public Company
self-reported
Description
Apicius Culinary Arts and Hotel Management Inc., a culinary school with a total of 5 campuses strategically located in various areas of Luzon: Paranaque (Main) in NCR, Naga & Legazpi in Bicol, Laoag in Ilocos Norte, and Puerto Princesa in Palawan.
APICIUS is a TESDA training center focusing on Cookery NCII, Bread & Pastry Production NCII, Fundamental in Culinary Arts, Basic Pastry and Baking, and Cargo Ship Culinary Development. It is also a consultancy firm for hospitality services, United States Public Health, FoodShap (Food Safety Training), Basic Inventory, Cost Management and Menu Planning.
APICIUS started operating in late 2009 when a group of highly skilled and experienced Chefs (onboard Cargo and Cruise ship) came together to form what is now Apicius Culinary Arts & Hotel Management Inc. Their passion is to hand down more than 30 years of experience in training and leadership to their students in a warm, friendly, and modern facility, through active cooking and in-depth theoretical sessions. Their mission is to provide responsible and skilled culinary leaders, who will apply their trade locally and abroad promoting art, passion, and commitment.
Through dedication we are leaders in the art of culinary education, training your associates to become skilled and responsible cooks, assets to any organization they may join, with sure values in food safety, teamwork, respect, commitment, responsibility, and being genuine professionals.
We also provide International Diploma in Professional Cookery LEVEL 3 (CTH-UK International Program) and International Dual-Degree in Culinary Arts (HRC Bulgaria). training in culinary arts, including pastry and baking, a variety of short courses in different cooking mediums, ensuring that our students can learn the skills within the subject of their choice to advance their careers.
Locations
Country footprint
Show as table · Offices in 1 country
| Countries | 1 |
|---|---|
| Primary country | PH |
All codes: PH
Addresses
- PH8281 Penthouse L.T. Building, Dr. A. Santos Ave.; Paranaque City, NCR 1700Primary
- PH3rd Floor Luzonian Bldg., Zone 5 Panganiban Drive, Concepcion Pequeña,; Naga City, Camarines Sur, Bicol
- PH3rd Floor CVDC Building, Rizal St, Old Albay District; Legazpi City, Albay, Bicol
- PH2nd & 3rd floor of B&E Bldg. General Segundo Avenue,; Laoag City, Ilocos Norte
- PH2nd floor, KDC Homes, Old Buncag Road, Bgy. Matahimik; Puerto Princesa City, Palawan
Grid intelligence Members
Signals & hiring
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Latest signal
Hiring activity
Headcount trend
Financials
Registry-filed capital and financial indicators, standardised by TheGrid.
Paid-up capital
Fiscal period
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Profit / loss
People & contacts
4 employee profiles on record · names withheld.
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Names are withheld until a consented source exists.
FAQ
How many people work at Apicius Culinary Arts?
16 counted staff profiles at January 2026. The brand's self-reported band sits above that count and is not published as a headcount.
Where does Apicius Culinary Arts have offices?
Five addresses on record, Philippines only. Primary: 8281 Penthouse L.T. Building, Dr. A. Santos Ave., Paranaque City, NCR 1700.
Has Apicius Culinary Arts raised funding?
None linked to this brand.
Which companies are listed alongside Apicius Culinary Arts?
7 profiles list Apicius Culinary Arts as a peer — 92nd percentile in Professional Training and Coaching. It lists ten peers of its own. Heny Sison Culinary School and Miles & Levels Philippines, Inc. list it back.